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  • Shoyer, Paula.
     
     Subjects
     
  •  
  • Jewish cooking.
     
  •  
  • Baking.
     
  •  
  • Desserts.
     
  •  
  • Milk-free diet -- Recipes.
     
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  •  The kosher baker : o...
     
     
     
     MARC Display
    The kosher baker : over 160 dairy-free recipes from traditional to trendy / Paula Shoyer.
    by Shoyer, Paula.
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    Waltham, Mass. : Brandeis University Press ; Hanover [N.H.] : Published by University Press of New England, c2010.
    Subjects
  • Jewish cooking.
  •  
  • Baking.
  •  
  • Desserts.
  •  
  • Milk-free diet -- Recipes.
  • ISBN: 
    9781584658351 (cloth : alk. paper)
    1584658355 (cloth : alk. paper)
    Series: 
    HBI series on Jewish women.
    Description: 
    xxix, 312 pages : illustrations (some color) ; 27 cm.
    Contents: 
    Pt. 1. Quick and elegant desserts. Cookies, biscotti, & bar cookies -- Quick cakes, breads, & muffins -- Pastries, candies, & fruit soups -- Tarts, pies, & cobbler -- pt. 2. Two-step desserts. Cookies, biscotti, & bar cookies -- Cakes, cupcakes, & scones -- Tarts, pies, & plated desserts -- pt. 3. Multiple-step desserts & breads. Cookies, bars, & candies -- Cakes, pastries, & dessert breads -- Tarts -- Plated desserts, mousses, & puddings -- Challah -- pt. 4. Passover & other special diets. Passover desserts -- No-sugar-added desserts.
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    Copy/Holding information
    LocationCollectionCall No.CopyStatus 
    Kihei Public LibraryAdult Nonfiction641.86089 ShKatz CollectionChecked InAdd Copy to MyList


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