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  • Malgieri, Nick.
     
     Subjects
     
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  • Baking.
     
  •  
  • Quick and easy cooking.
     
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  •  The modern baker : t...
     
     
     
     MARC Display
    The modern baker : time-saving techniques for breads, tarts, pies, cakes, & cookies / Nick Malgieri ; photographs by Charles Schiller.
    by Malgieri, Nick.
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    New York, N.Y. : DK Pub., 2008.
    Subjects
  • Baking.
  •  
  • Quick and easy cooking.
  • ISBN: 
    9780756639716 :
    Description: 
    320 p. : col. ill. ; 29 cm.
    Edition: 
    1st American ed.
    Contents: 
    Introduction -- Ingredients -- Equipment -- Techniques -- Quick breads -- Breads -- Yeast-risen specialties, sweet & savory -- Savory tarts & pies -- Sweet tarts & pies -- Puff pastries -- Cakes -- Cookies, bars, & biscotti -- Sources.
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    Summary: 
    One of America's preeminent bakers and baking teachers introduces cooks to the modern art of baking in a volume that includes descriptions of how batters and doughs are prepared and includes 150 simple, step-by-step recipes for a wide variety of sweet and savory baked goods.
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    Copy/Holding information
    LocationCollectionCall No.Status 
    Hawaii State LibraryBusiness, Science & Technology641.815 MaChecked InAdd Copy to MyList
    Waipahu Public LibraryAdult Nonfiction641.815 MaChecked InAdd Copy to MyList


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