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Item Information       Summary     More Content     More by this author     McWilliams, James E.     Subjects     Food animals -- Moral and ethical aspects.     Animal industry -- Moral and ethical aspects.     Animal welfare.     Vegetarianism -- Moral and ethical aspects.     Human-animal relationships.     Browse Catalog     by author:      McWilliams, James E.       by title:      The modern savage [e...         MARC Display

The modern savage [electronic resource] : our unthinking decision to eat animals / James McWilliams. by McWilliams, James E. New York : Thomas Dunne Books, 2015. Subjects Food animals -- Moral and ethical aspects.   Animal industry -- Moral and ethical aspects.   Animal welfare.   Vegetarianism -- Moral and ethical aspects.   Human-animal relationships. Electronic Resource http://hawaii.lib.overdrive.com/ContentDetails.htm?ID=0A7E2DC3-A058-49EE-A463-83AA017A3E87 This title is available online; click here to access Electronic Resource https://samples.overdrive.com/modern-savage?.epub-sample.overdrive.com Electronic Resource http://images.contentreserve.com/ImageType-100/2390-1/{0A7E2DC3-A058-49EE-A463-83AA017A3E87}Img100.jpg ISBN:  9781250031204 (electronic bk.) 1250031206 (electronic bk.) Description:  1 online resource. Edition:  First edition. Requests:  0 Summary:  "In the last four decades, food reformers have revealed the ecological and ethical problems of eating animals raised in industrial settings, turning what was once the boutique concern of radical eco-freaks into a mainstream movement. Although animal products are often labeled "cage free," "free range," and "humanely raised," can we trust these goods to be safe, sound, or ethical? In The Modern Savage, renowned writer, historian, and animal advocate James McWilliams pushes back against the questionable moral standards of a largely omnivorous world and explores the "alternative to the alternative"--not eating domesticated animals at all. In poignant, powerful, and persuasive prose, McWilliams reveals the scope of the cruelty that takes place even on the smallest and--supposedly--most humane animal farms. In a world increasingly aware of animals' intelligence and the range of their emotions, McWilliams advocates for the only truly moral, sustainable choice--a diet without meat, dairy, or other animal products. In the spirit of Fast Food Nation and The Omnivore's Dilemma, McWilliams's The Modern Savage is a riveting expose of an industry that has typically hidden behind a veil of morality, and a compelling account of how to live a more economical, environmental, and ethical life"--   Copy/Holding information No Item Information

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