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Item Information   Holdings     Summary     More Content       Subjects     Cooking.     Browse Catalog       by title:      The new best recipe ...         MARC Display

The new best recipe / by the editors of Cook's illustrated ; photography, Carl Tremblay, Daniel J. Van Ackere ; illustrations, John Burgoyne. Brookline, MA : America's Test Kitchen, c2004. Subjects Cooking. ISBN:  0936184744 Description:  xi, 1028 p. : ill. ; 29 cm. Edition:  2nd ed. Contents:  Appetizers -- Soups -- Salads -- Vegetables -- Rice, grains, and beans -- Pasta and noodles -- Poultry -- Beef -- Pork -- Lamb -- Fish and shellfish -- Stews -- Grilling -- Eggs and breakfast -- Pizza, calzones, and foccacia -- Quick breads, muffins, and biscuits -- Yeast breads -- Cookies, brownies, and bar cookies -- Cakes -- Pies and tarts -- Crisps, cobblers, and other fruit desserts -- Puddings, custards, soufflés, and ice cream. Requests:  0   Copy/Holding information Location Collection Call No. Status   Hilo Public Library Adult Nonfiction 641.5 New Checked In Add Copy to MyList Kaimuki Public Library Adult Nonfiction 641.5 Ne Checked In Add Copy to MyList

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