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  • Outdoor cooking.
     
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    The outdoor cook : how to cook anything outside using your grill, fire pit, flat-top grill, and more / America's Test Kitchen.
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    Boston, MA : America's Test Kitchen, [2023]
    Subjects
  • Outdoor cooking.
  • ISBN: 
    9781954210417 (paperback) :
    1954210418 (paperback)
    Description: 
    ix, 342 pages : color illustrations ; 25 cm
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    Summary: 
    "Go beyond burgers and basic proteins to become your best outdoor cooking self. Whether you use a gas or charcoal grill, flat-top griddle, open-fire setup, smoker, or pizza oven, you can revel in the outdoor cooking lifestyle. By learning to harness fire and smoke the ATK way, you'll even be able to convert many of these recipes between different cooking methods. In-depth information covers fire setups and heat levels; reviews of outdoor cooking equipment including grills, griddles, planchas, rotisseries, pizza ovens, and smokers; and all the invaluable tips ATK has learned from more than 25 years of outdoor cooking experience"--
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    Copy/Holding information
    LocationCollectionCall No.Status 
    Hawaii State LibraryBusiness, Science & Technology641.578 OuChecked InAdd Copy to MyList
    Hilo Public LibraryAdult Nonfiction641.578 OutdoorChecked InAdd Copy to MyList
    Kailua Public LibraryAdult Nonfiction641.578 OuChecked InAdd Copy to MyList
    Pahala P/S LibraryAdult Nonfiction641.578 OuChecked InAdd Copy to MyList


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