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  • Kimball, Christopher, author.
     
     Subjects
     
  •  
  • Skillet cooking.
     
  •  
  • International cooking.
     
  •  
  • Quick and easy cooking.
     
  •  
  • One-dish meals.
     
  •  
  • Cast-iron cookware.
     
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  •  Kimball, Christopher, author.
     
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  •  The world in a skill...
     
     
     
     MARC Display
    The world in a skillet / Christopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin, Diane Unger, Matthew Card, and the cooks at Milk Street ; art direction by Jennifer Baldino Cox and Brianna Coleman ; photography by Connie Miller of CB Creative ; food styling by Catrine Kelty.
    by Kimball, Christopher, author.
    View full image
    New York : Voracious, Little, Brown and Company, 2022.
    Subjects
  • Skillet cooking.
  •  
  • International cooking.
  •  
  • Quick and easy cooking.
  •  
  • One-dish meals.
  •  
  • Cast-iron cookware.
  • ISBN: 
    9780316387361 (hardcover) :
    0316387363 (hardcover)
    Description: 
    xv, 282 pages : illustrations (chiefly color) ; 28 cm
    Edition: 
    First edition.
    Contents: 
    Done in one: on the table in an hour -- Three-quarter time: on the table in 45 minutes -- Quick-step: on the table in 30 minutes or less -- Skillet sides: easy ways to dress up dinner -- One-pan pastas: more flavor, less cleanup -- Hearty grains: fast and filling -- Stir-fries: swift and savory -- Pan roasts and bakes: browned and bubbly -- Skillet slices and sandwiches: hands-on eating -- Recipes by ingredient -- Index.
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    Summary: 
    Liberating the skillet from commonplace fare, the author shares what he's learned from his travels and from cooks in more than thirty-five countries through more than one hundred recipes that will transform and expand use of this versatile piece of cookware.The Milk Street team draws on their expertise and techniques from around the globe to deliver bold yet simple one-skillet meals that take guess-work out of dinner and make clean-up a cinch. Features 125 photographed recipes adapted to skillet cooking--and every recipe comes together in under an hour---with time-saving tips and tricks for novice cooks, and step-by-step instruction.
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    Copy/Holding information
    LocationCollectionCall No.StatusDue Date 
    Aiea Public LibraryAdult Nonfiction641.77 KiChecked In Add Copy to MyList
    Aina Haina Public LibraryAdult Nonfiction641.77 KiChecked In Add Copy to MyList
    Hana P/S LibraryAdult Nonfiction641.77 KiChecked In Add Copy to MyList
    Hawaii State LibraryBusiness, Science & Technology641.77 KiChecked In Add Copy to MyList
    Kailua-Kona Public LibraryAdult Nonfiction641.77 KiChecked out06/01/2024Add Copy to MyList
    Kealakekua Public LibraryAdult Nonfiction641.77 KiChecked In Add Copy to MyList
    Kihei Public LibraryAdult Nonfiction641.77 KiChecked out06/12/2024Add Copy to MyList
    Lihue Public LibraryAdult Nonfiction641.77 KiChecked In Add Copy to MyList
    Naalehu Public LibraryAdult Nonfiction641.77 KiChecked In Add Copy to MyList
    North Kohala Public LibraryAdult Nonfiction641.77 KiChecked out06/04/2024Add Copy to MyList
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