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Item Information       Summary     More Content     More by this author     Di Justo, Patrick, 1964- author.     Subjects     Food -- Composition.     Processed foods.     Food additives.     Browse Catalog     by author:      Di Justo, Patrick, 1964- author.       by title:      This is what you jus...         MARC Display

This is what you just put in your mouth? [electronic resource] : from eggnog to beef jerky, the surprising secrets of what's inside everyday products / Patrick Di Justo. by Di Justo, Patrick, 1964- author. New York : Three Rivers Press, c2015. Subjects Food -- Composition.   Processed foods.   Food additives. Electronic Resource http://hawaii.lib.overdrive.com/ContentDetails.htm?ID=F17278EB-51FE-410B-9922-907AC3675408 This title is available online; click here to access Electronic Resource http://images.contentreserve.com/ImageType-100/0111-1/{F17278EB-51FE-410B-9922-907AC3675408}Img100.jpg ISBN:  1322881553 (electronic bk.) 9781322881553 (electronic bk.) 9780804139892 (electronic bk.) 080413989X (electronic bk.) Description:  1 online resource (xii, 255 pages) : illustrations. Edition:  First edition. Requests:  0   Copy/Holding information No Item Information

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