Horizon Information Portal

HSPLS site

eBooks/Audiobooks

Reading Program

Vegan holiday cooking from Candle Cafe [electronic resource] : celebratory menus and recipes from New York's premier plant-based restaurants / Angel Ramos, Jorge Pineda and Joy Pierson.

by Ramos, Angel, 1976-

View full image

New York : Ten Speed Press, 2014.

Candle 79 (Restaurant)

Holiday cooking.

Electronic Resource

http://hawaii.lib.overdrive.com/ContentDetails.htm?ID=4F8E146F-06F8-497A-9A20-219DB5BABAFF This title is available online; click here to access

Electronic Resource

http://images.contentreserve.com/ImageType-100/0111-1/{4F8E146F-06F8-497A-9A20-219DB5BABAFF}Img100.jpg

9781607746485 (electronic bk.)

1607746484 (electronic bk.)

1 online resource.

The first vegan holiday cookbook from professional chefs, this gorgeous book elevates plant-based fare to a new level with fresh, inventive recipes that blend favorite traditions with a modern sensibility. When families come together for holidays and celebrations throughout the year, the need to accommodate vegans often arises. This book presents special-occasion favorites from acclaimed vegan restaurants Candle Cafe and Candle 79 tailored for the home table, including mains, sides, and wine and cocktail pairings. Rather than ho-hum meat-free alternatives, this book's menus and recipes are a festive indulgence. With dishes like Sweet Potato Latkes with Almond Creme Fraiche for Passover and Pumpkin Seed Crusted Tempeh with Oven Roasted Ginger-Maple Sweet Potato & Orange-Cranberry Relish for Thanksgiving, home cooks will be able to wow vegans and omnivores alike. From the Hardcover edition.

Horizon Information Portal 3.25_9884

Powered by Dynix

© 2001-2013 SirsiDynix All rights reserved.

Horizon Information Portal