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Item Information   Holdings     Summary     More Content       More by this author     WENZEL, G.L. (GEORGE LEONARD)     Subjects     Food service.     Menus.     Quantity cooking.     Browse Catalog     by author:      WENZEL, G.L. (GEORGE LEONARD)       by title:      WENZEL'S MENU MAKER ...         MARC Display

WENZEL'S MENU MAKER / 2ND ED. EDITION FOR 1966 PUBLISHED UNDER TITLE: MENU MAKER by WENZEL, G.L. (GEORGE LEONARD) VAN NOSTRAND REINHOLD 1979 Subjects Food service.   Menus.   Quantity cooking. ISBN:  0-8436-2135-4 Description:  1167P Requests:  0   Copy/Holding information Location Collection Call No. Status   Hawaii State Library R -- Business, Science & Tech. 641.57 W Non Circulating Add Copy to MyList

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