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  • Winter, James.
     
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  • Food -- History.
     
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  • Food habits -- History.
     
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  •  Who put the beef in ...
     
     
     
     MARC Display
    Who put the beef in Wellington? : 50 culinary classics, who invented them, when, and why / James Winter.
    by Winter, James.
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    [London] : Kyle Books, 2013.
    Subjects
  • Food -- History.
  •  
  • Food habits -- History.
  • ISBN: 
    1906868980 (hbk.)
    9781906868987 (hbk.) :
    Description: 
    192 pages : color illustrations ; 24 cm
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    Summary: 
    Ever wondered where Caesar Salad comes from? Who was Benedict and what's he got to do with combining poached eggs with ham and hollandaise sauce? This book provides answers to these questions and explores the origins of classic dishes from around the world.
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    LocationCollectionCall No.Status 
    Hawaii State LibraryBusiness, Science & Technology641.5 WiChecked InAdd Copy to MyList


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