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Item Information   Holdings     Summary     More Content       More by this author     Arevalo, Allison, 1979-     Subjects     Cooking (Pasta)     Cooking (Cheese)     Casserole cooking.     Browse Catalog     by author:      Arevalo, Allison, 1979-       by title:      The mac + cheese coo...         MARC Display

The mac + cheese cookbook : 50 simple recipes from HOMEROOM, America's favorite mac and cheese restaurant / Allison Arevalo and Erin Wade ; photography by Sara Remington. by Arevalo, Allison, 1979- Berkeley : Ten Speed Press, [2013] Subjects Cooking (Pasta)   Cooking (Cheese)   Casserole cooking. ISBN:  9781607744665 (hardback) 160774466X (hardback) Description:  ix, 117 pages : color illustrations ; 21 cm Edition:  First edition. Contents:  Introduction -- Basics -- American classics: recipes you grew up with, only better -- International relations: recipes from around the world -- Chemistry: experiments with unusual ingredients -- Extra credit: side dishes -- Finals: desserts. Requests:  0 Summary:  "A fun and playful cookbook featuring retro, decadent, and kid-friendly mac-and-cheese recipes from the popular Oakland restaurant Homeroom. Macaroni and cheese is one of America's favorite comfort foods, equally beloved by kids and adults. It relies on simple, affordable ingredients, yet the options for customization and improvisation have revitalized its popularity in restaurants--even upscale ones--and with home cooks. Now, Oakland's Homeroom restaurant, a perennially popular eatery with a menu devoted to mac-and-cheese, shares its secrets to the best-ever mac recipes, alongside recipes for easy sides like Brussels sprouts with bacon and old-school desserts like frozen peanut butter pie. The 50 recipes range from Vegan Mac to Triple Cream Mac, with plenty of permutations in between--like macs with stinky cheeses, veggie-lover macs, classic homestyle recipes like Tuna Mac, and international varieties like Sriracha Mac and Mexican Mac. With a primer on bechamel sauce, noodles, toppings, and beer/wine pairings plus an emphasis on quality ingredients and simple techniques, this affordable, colorful cookbook shows cheese-loving readers how to take the comfort-food staple to inventive new heights"--   Copy/Holding information Location Collection Call No. Status   Aina Haina Public Library Adult Nonfiction 641.822 Ar Checked In Add Copy to MyList

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