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Item Information   Holdings     Summary     More Content       More by this author     Bertinet, Richard, author.     Subjects     Bread.     Baking.     Browse Catalog     by author:      Bertinet, Richard, author.       by title:      Crumb : show the dou...         MARC Display

Crumb : show the dough who's boss / Richard Bertinet ; [photographs, Jean Cazals]. by Bertinet, Richard, author. London : Kyle Books, 2019. Subjects Bread.   Baking. ISBN:  9780857835062 (hardcover) : 0857835068 (hardcover) : 9780857835543 (hardcover : distributed by Hachette) Description:  224 pages : color illustrations ; 27 cm Requests:  0 Summary:  Bread can be open and airy or compact and dense - it is all about the 'crumb' which characterises particular styles of loaf. In this inspiring new book, Richard Bertinet shares his hallmark straightforward approach to making bread through every step of the process, including the various techniques of fermenting, mixing, kneading and baking. Richard shows you how to make everything from classic and rustic breads to sourdough using different flours and ferments. Learn how to bake a range of delicious sweet and savoury recipes from Manchego and Chorizo Cornbread, Seaweed and Sel Gris Rolls and Chickpea Flatbreads to Orange and Cardamom Swirls and Cinnamon Buns. There are also options for gluten-free breads and the best bakes to improve your gut-health by experimenting with different types of flour.   Copy/Holding information Location Collection Call No. Status Due Date   Aina Haina Public Library Adult Nonfiction 641.815 Be Checked In   Add Copy to MyList Hawaii State Library Business, Science & Technology 641.815 Be Claimed Returned 12/09/2021 Add Copy to MyList Hilo Public Library Adult Nonfiction 641.815 Bertinet Checked In   Add Copy to MyList Mililani Public Library Adult Nonfiction 641.815 Be Checked In   Add Copy to MyList Pahoa P/S Library Adult Nonfiction 641.815 Be Checked In   Add Copy to MyList

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