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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
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Bjornskov, Elizabeth.
Subjects
Cooking (Fish)
Cooking (Shellfish)
Browse Catalog
by author:
Bjornskov, Elizabeth.
by title:
The complete book of...
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The complete book of American fish and shellfish cookery / Elizabeth Bjornskov ; with illustrations by the author.
by
Bjornskov, Elizabeth.
New York : Knopf : Distributed by Random House, 1984.
Subjects
Cooking (Fish)
Cooking (Shellfish)
ISBN:
0394530950
Description:
xi, 481 p. : ill. ; 25 cm.
Edition:
1st ed.
Requests:
0
Copy/Holding information
Location
Collection
Call No.
Status
Hawaii State Library
Business, Science & Technology
641.392 B
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