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Item Information   Holdings     Summary     More Content       More by this author     Crane, Jonathan K. (Jonathan Kadane), author.     Subjects     Food consumption -- Moral and ethical aspects.     Food -- Moral and ethical aspects.     Food -- Religious aspects.     Browse Catalog     by author:      Crane, Jonathan K. (Jonathan Kadane), author.       by title:      Eating ethically : r...         MARC Display

Eating ethically : religion and science for a better diet / Jonathan K. Crane. by Crane, Jonathan K. (Jonathan Kadane), author. New York : Columbia University Press, [2018] Subjects Food consumption -- Moral and ethical aspects.   Food -- Moral and ethical aspects.   Food -- Religious aspects. ISBN:  9780231173445 (hardcover alkaline paper) : 023117344X (hardcover alkaline paper) Description:  xi, 250 pages ; 24 cm Contents:  Eating unwell -- Full of ourselves -- Deprivation and gluttony -- I eat therefore I am -- The eater -- The eaten -- Eating -- Eating well -- Eating's genesis -- Satisfaction -- Just right -- I eat therefore I am tasteful -- Savoring -- Sacrificing -- Sharing -- Conclusion -- Go ahead, refrain. Requests:  0 Summary:  Few activities are as essential to human flourishing as eating, and fewer still are as ethically fraught. Eating well is particularly confusing. We live amid excess, faced with conflicting recommendations, contradictory scientific studies, and complex moral, medical, and environmental consequences that influence our choices. A new eating strategy is urgently needed, one grounded in ethics, informed by biology, supported by philosophy and theology, and, ultimately, personally achievable. Eating Ethically argues persuasively for more adaptive eating practices. Drawing on religion, medicine, philosophy, cognitive science, art, ethics, and more, Jonathan K. Crane shows how distinguishing among the eater, the eaten, and the act of eating promotes a radical reorientation away from external cues and toward internal ones. This turn is vital for survival, according to classic philosophy on appetite and contemporary studies of satiety, metabolic science as well as metaphysics and religion. By intertwining ancient wisdom from Judaism, Christianity, and Islam with cutting-edge research, Crane concludes that ethical eating is a means to achieve both personal health and social cohesion. Grounded in science and tradition, Eating Ethically shows us what it truly means to eat well. --Publisher.   Copy/Holding information Location Collection Call No. Status   Hawaii State Library Social Science & Philosophy 178 Cr Checked In Add Copy to MyList

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