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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
Summary
More Content
Subjects
International cooking.
Cooks -- United States.
Restaurants -- United States -- Directories.
Browse Catalog
by title:
The Master chefs of ...
MARC Display
The Master chefs of America recipe book : 300 recipes from the great restaurants of America / edited and with an introduction by Sandy Lesberg.
New York : Everest House, c1982.
Subjects
International cooking.
Cooks -- United States.
Restaurants -- United States -- Directories.
ISBN:
0896961419
Description:
192 p., [12] p. of plates : ill. ; 29 cm.
Edition:
1st ed.
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