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Item Information       Summary     More Content     Subjects     Desserts.     Cake.     Baking.     Browse Catalog       by title:      The everyday gourmet...         MARC Display

The everyday gourmet [digital videodisc] : baking pastries and desserts / chef Stephen L. Durfee, The Culinary Institute of America. Chantilly, VA : Teaching Co., c2012. Subjects Desserts.   Cake.   Baking. ISBN:  9781598039009 1598039008 Series:  Great courses (DVD). Better living. Description:  1 videodisc (3 hr.) : sound, color ; 4 3/4 in. + 1 course guidebook (ii, 74 pages : color illustrations ; 24 cm). Contents:  Handle with care -- basic doughs -- Mixing it up -- methods for cakes -- Blue-ribbon winners -- pies and biscuits -- Lighter than air -- cream puffs -- Simple to elegant -- custards -- Final touches -- mousse and dessert sauces. Requests:  0 Summary:  This DVD presents six comprehensive lessons designed to increase your skills in both the art and science of baking.   Copy/Holding information No Item Information

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