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  • Escoffier, A. (Auguste), 1846-1935.
     
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  • Cooking, French.
     
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  •  The Escoffier cook b...
     
     
     
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    The Escoffier cook book : a guide to the fine art of cookery / by A. Escoffier.
    by Escoffier, A. (Auguste), 1846-1935.
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    New York : Crown, [1976] c1969.
    Subjects
  • Cooking, French.
  • ISBN: 
    0517506629
    Description: 
    xv, 923 p. ; 24 cm.
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    Copy/Holding information
    LocationCollectionCall No.Status 
    Hawaii State LibraryR -- Business, Science & Tech.641.59 ENon CirculatingAdd Copy to MyList
    Kihei Public LibraryAdult Nonfiction641.59 EChecked InAdd Copy to MyList


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