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 3 titles matched: Gerras, Charles.
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 1.
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Good cooking from India : enjoy 200 kitchen-tested recipes from a centuries-old cuisine that matches today's interest in healthful eating / by Shahnaz Mehta, with Joan Korenblit ; editor, Charles Gerras ; illustration, Jean Seibert, Mary K. West.
by Mehta, Shahnaz.
Emmaus, Pa. : Rodale Press, c1981.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.5954 MChecked In 
 
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 2.
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The natural foods epicure : the no salt, no sugar, no artificial ingredients, all natural foods cookbook / by Nancy Albright ; editor, Charles Gerras ; illustrations by Chris Magadini & Joe Charnoski ; special contributions by Rita Reemer ... [et al.].
by Albright, Nancy.
Emmaus, PA : Rodale Press, [1983?], c1977.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.5 AChecked In 
 
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 3.
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Rodale's basic natural foods cookbook / editor, Charles Gerras ; collaborating editors and text authors, Camille Cusumano and Carol Munson ; editorial assistant, Camille Bucci.
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Emmaus, Pa. : Rodale Press, c1984.
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