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  • Johnson, Paul, 1948-
     
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  • Cooking (Seafood)
     
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  •  Fish forever : the d...
     
     
     
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    Fish forever : the definitive guide to understanding, selecting, and preparing healthy, delicious, and environmentally sustainable seafood / Paul Johnson ; photography by Karl Petzke.
    by Johnson, Paul, 1948-
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    Hoboken, N.J. : Wiley, c2007.
    Subjects
  • Cooking (Seafood)
  • Electronic Resourcehttp://www.loc.gov/catdir/toc/ecip0619/2006027627.html
    ISBN: 
    076458779X
    9780764587795
    Description: 
    ix, 438 p., [32] p. of plates : ill. (some col.) ; 24 cm.
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    Hawaii State LibraryBusiness, Science & Technology641.692 JoChecked InAdd Copy to MyList


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