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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
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More by this author
Lagsdin, Andris, author.
Subjects
Baking.
Pizza.
Bread.
Desserts.
Browse Catalog
by author:
Lagsdin, Andris, author.
by title:
Baking with steel : ...
MARC Display
Baking with steel : the revolutionary new approach to perfect pizza, bread, and more / Andris Lagsdin with Jessie Oleson Moore ; foreword by J. Kenji López-Alt.
by
Lagsdin, Andris, author.
New York : Little, Brown and Company, 2017.
Subjects
Baking.
Pizza.
Bread.
Desserts.
ISBN:
9780316465786 (hardback) :
031646578X (hardback)
Description:
ix, 245 pages : color illustrations ; 24 cm
Edition:
First edition.
Contents:
Foreword by J. Kenji López-Alt -- Introduction : the story of steel -- Before you bake : get the most out of your baking steel : Why it works ; Baking steel -- Pizza : Making pizza the baking steel way ; Tools ; Ingredients ; Dough : the foundation of grat pizza ; Sauces ; Pizza recipes -- Bread : Bread basics ; bread recipes -- Beyond baking : Exploring the capabilities of the baking steel ; Breakfast ; Lunch and dinner ; Dessert -- Acknowledgments -- Index.
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Collection
Call No.
Status
Hawaii State Library
Business, Science & Technology
641.71 La
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Horizon Information Portal 3.25_9884
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