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  • Hillman, Howard.
     
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  • Cooking.
     
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  •  Kitchen science : a ...
     
     
     
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    Kitchen science : a guide to knowing the hows and whys for fun and success in the kitchen / Howard Hillman ; coauthors, Lisa Loring, Kyle MacDonald ; illustrations by Jill Kampmier.
    by Hillman, Howard.
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    Boston : Houghton Mifflin Co., 1989.
    Subjects
  • Cooking.
  • ISBN: 
    0395480728 :
    Description: 
    xii, 322 p. : ill. ; 21 cm.
    Edition: 
    Rev. ed.
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    LocationCollectionCall No.StatusDue Date 
    Hawaii State LibraryR -- Business, Science & Tech.641 HNon Circulating Add Copy to MyList
    Kihei Public LibraryAdult Nonfiction641 HLost06/14/2012Add Copy to MyList


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