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Item Information   Holdings     Summary     More Content       More by this author     Mears, Raymond, author.     Subjects     Outdoor cooking.     Browse Catalog     by author:      Mears, Raymond, author.       by title:      Wilderness chef : th...         MARC Display

Wilderness chef : the ultimate guide to cooking outdoors / Ray Mears. by Mears, Raymond, author. London : Conway, 2020. Subjects Outdoor cooking. ISBN:  9781844865826 (pbk.) : 1844865827 (pbk.) Description:  272 pages : color illustrations ; 23 cm Contents:  The outdoor kitchen -- Scout cooking -- Griddle and grill -- Frying -- Boiling -- In cast iron -- Ground oven. Requests:  0 Summary:  This book contains Mears' most popular and enduring recipes, tried-and-tested for all levels of skill and in all conditions, along with unique advice on how to cook them outdoors, with no compromise on flavor or enjoyment. --adapted from jacket flap.   Copy/Holding information Location Collection Call No. Status   Hawaii State Library Business, Science & Technology 641.578 Me Checked In Add Copy to MyList

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