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Item Information   Holdings     Summary     More Content       More by this author     Dooley, Beth, author.     Subjects     Cooking (Honey)     Cooking (Maple sugar and syrup)     Browse Catalog     by author:      Dooley, Beth, author.       by title:      Sweet nature : a coo...         MARC Display

Sweet nature : a cook's guide to using honey and maple syrup / beth dooley & mette nielsen ; food styling by abby wyckoff. by Dooley, Beth, author. Minneapolis : University of Minnesota Press, [2019] Subjects Cooking (Honey)   Cooking (Maple sugar and syrup) ISBN:  9781517904708 hardcover alkaline paper : 1517904706 hardcover alkaline paper : Description:  194 pages : color illustrations ; 24 cm Requests:  0 Summary:  Honey and maple syrup might be better for you than sugar. They might be better for the environment. But even better, and sweet as anything, is how these natural ingredients taste and the wonders they do for a dish. James Beard Award-winning cookbook author Beth Dooley and gifted photographer Mette Nielsen make the most of these flavors in this celebration of honey and maple syrup in traditional kitchens as well as cutting-edge food culture.   Copy/Holding information Location Collection Call No. Status   Hawaii State Library Business, Science & Technology 641.68 Do Checked In Add Copy to MyList

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