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  • Shotts, Andrew Garrison.
     
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  • Chocolate candy.
     
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  •  Making artisan choco...
     
     
     
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    Making artisan chocolates : flavor-infused chocolates, truffles, and confections / Andrew Garrison Shotts ; photography by Madeline Polss ; foreword by Nick Malgieri.
    by Shotts, Andrew Garrison.
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    Gloucester, Mass. : Quarry Books, 2007.
    Subjects
  • Chocolate candy.
  • Electronic Resourcehttp://www.loc.gov/catdir/toc/ecip0615/2006019247.html
    Electronic Resourcehttp://www.loc.gov/catdir/enhancements/fy0661/2006019247-d.html
    Electronic Resourcehttp://www.loc.gov/catdir/enhancements/fy0737/2006019247-b.html
    ISBN: 
    9781592533107 (pbk.)
    1592533108 (pbk.)
    Description: 
    176 p. : col. ill. ; 26 cm.
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    LocationCollectionCall No.StatusDue Date 
    Waimanalo P/S LibraryAdult Nonfiction641.853 ShLost07/12/2023Add Copy to MyList


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