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Item Information   Holdings     Summary     More Content       More by this author     Villios, Lynne W.     Subjects     Cooking, Greek -- Juvenile literature.     Greece -- Social life and customs -- Juvenile literature.     Browse Catalog     by author:      Villios, Lynne W.       by title:      Cooking the Greek wa...         MARC Display

Cooking the Greek way : revised and expanded to include new low-fat and vegetarian recipes / Lynne W. Villios. by Villios, Lynne W. Minneapolis : Lerner Publications Co., c2002. Subjects Cooking, Greek -- Juvenile literature.   Greece -- Social life and customs -- Juvenile literature. ISBN:  0822541319 (lib. bdg. : alk. paper) 0822505339 (pbk. : alk. paper) Series:  Easy menu ethnic cookbooks Description:  71 p. : col. ill., col. map ; 23 cm. Contents:  Introduction: Land -- Food -- Greek cooking in ancient times -- Holidays and festivals -- Before you begin: Careful cook -- Cooking utensils -- Cooking terms -- Special ingredients -- Working with phyllo -- How to stuff a grape leaf -- Healthy and low-fat cooking tips -- Metric conversions chart -- Greek table: Greek menu -- Lunch: Skewered lamb -- Spinach pie -- Greek salad -- Appetizers: Stuffed grape leaves -- Egg and lemon soup -- Lentil soup -- Cucumber and yogurt dip -- Dinner: Baked fish -- Beef and onion stew -- Orzo with browned butter sauce -- Stuffed tomatoes with feta cheese -- Dessert: Butter cookies --Honey cheese pie -- Walnut-honey pastry -- Holiday and festival food: Holiday meat pie -- Easter eggs -- chocolate bells -- New Year's bread -- Index. Requests:  0   Copy/Holding information Location Collection Call No. Status   Hilo Public Library J -- Juvenile Nonfiction 641.59495 Villios Checked In Add Copy to MyList Kalihi-Palama Public Library J -- Juvenile Nonfiction 641.59495 Vi Checked In Add Copy to MyList

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