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  • Whelan, Aisling, author.
     
     Subjects
     
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  • Kidneys -- Diseases -- Diet therapy -- Recipes.
     
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  • Kidneys -- Diseases -- Treatment.
     
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  •  5-ingredient renal d...
     
     
     
     MARC Display
    5-ingredient renal diet cookbook : quick & easy recipes for every stage of kidney disease / Aisling Whelan ; photography by Nadine Greeff.
    by Whelan, Aisling, author.
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    Emeryville, CA : Rockridge Press, 2020.
    Subjects
  • Kidneys -- Diseases -- Diet therapy -- Recipes.
  •  
  • Kidneys -- Diseases -- Treatment.
  • ISBN: 
    9781646115198 (paperback)
    1646115198 (paperback)
    Description: 
    ix, 177 pages : color illustrations ; 24 cm
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    Summary: 
    Finding a proper diet that helps manage your chronic kidney disease (CKD) can be an overwhelming dilemma-especially depending on what stage of CKD you're in and if you have another condition such as diabetes. The 5-Ingredient Renal Diet Cookbook is a straightforward, information-packed guide to managing kidney disease with a proper diet and provides tons of tasty recipes requiring only 5 ingredients. With this renal diet cookbook, you'll learn about the causes of the disease, its five stages, renal diet guidelines, and much more. A Stage-by-Stage Nutritional Needs table provides specific intake guidelines for protein, sodium, potassium, and phosphorus depending on your current stage of CKD. And most importantly, the easy-to-make recipes such as Hearty Veggie Stew and Chicken with Apricots leave you feeling full, healthy, and happy.--
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    Copy/Holding information
    LocationCollectionCall No.Status 
    Mililani Public LibraryAdult Nonfiction641.5631 WhChecked InAdd Copy to MyList


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