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Item Information       Summary     More Content     More by this author     Patterson, Daniel, 1968- author.     Subjects     Coi (Restaurant)     Cooking, American -- California style.     Browse Catalog     by author:      Patterson, Daniel, 1968- author.       by title:      Coi : stories and re...         MARC Display

Coi : stories and recipes / Daniel Patterson ; photographs by Maren Caruso. by Patterson, Daniel, 1968- author. London : Phaidon, 2013. Subjects Coi (Restaurant)   Cooking, American -- California style. ISBN:  9780714865904 (hardback) 0714865907 Description:  303 pages : color illustrations ; 30 cm Requests:  0 Summary:  "Daniel Patterson is the head chef/owner of Coi in San Francisco, one of America's most celebrated restaurants. Patterson mixes modern culinary techniques with local ingredients to create imaginative dishes that speak of place, memory, and emotion. His approach has earned him five James Beard nominations, two Michelin stars, and a worldwide reputation for pioneering a new kind of Californian cuisine. Now, in his new book Coi: Stories and Recipes, Patterson shares a personal account of the restaurant, its dishes, and his own unique philosophy on food and cooking. 70 recipes are featured with narrative essays, including Chilled Spiced Ratatouille Soup; Carrots Roasted in Coffee Beans; Strawberries and Cream with Tiny Herbs; and Lime Marshmallow with Coal-Toasted Meringue."--From publisher's description.   Copy/Holding information No Item Information

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