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> You're searching: HAWAII STATE PUBLIC LIBRARY SYSTEM
 
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 8 titles matched: Cooking -- France -- Provence.
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 1.
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Chez nous : home cooking from the south of France / Lydie Marshall.
by Marshall, Lydie.
New York, NY : HarperCollins, c1995.
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 2.
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Cooking Provence : four generations of recipes and traditions / Antoine Bouterin and Joan Schwartz.
by Bouterin, Antoine.
New York : Macmillan, c1994.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.5944 BChecked out06/14/2024
 
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 3.
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The cuisine of the sun : classical French cooking from Nice and Provence / Mireille Johnston ; illustrations by Milton Glaser.
by Johnston, Mireille.
New York : Simon & Schuster, 1990.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.59449 JoChecked In 
 
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 4.
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The French kitchen cookbook : recipes and lessons from Paris and Provence / Patricia Wells ; photographs by Jeff Kauck.
by Wells, Patricia.
New York, NY : William Morrow, an imprint of HarperCollins Publishers, c2013.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.5944 WeChecked In 
 
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 5.
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Markets of Provence : a culinary tour of southern France / text by Dixon Long ; recipes by Ruthanne Long ; photographs by David Wakely ; foreword by Patricia Wells.
by Long, Dixon.
San Francisco, Calif. : CollinsPublishersSanFrancisco, 1996.
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LocationCollectionCall No.StatusDue Date
Hilo Public LibraryAdult Nonfiction641.59449 LongChecked In 
 
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 6.
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Patricia Wells at home in Provence : recipes inspired by her farmhouse in France / Patricia Wells ; photographs by Robert Freson.
by Wells, Patricia.
New York : Scribner, 1996.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.59449 WeChecked In 
 
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 7.
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Provence, the beautiful cookbook : authentic recipes from the regions of Provence / recipes and food text Richard Olney ; regional text by Jacques Gantie ; food photography by Peter Johnson ; styled by Janice Baker ; scenic photography by Michael Freeman.
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San Francisco, CA, USA : Collins Publishers San Francisco, 1993.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryR -- BST Oversize641.5944 PNon Circulating 
 
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 8.
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The Provence cookbook : 175 recipes and a select guide to the markets, shops, & restaurants of France's sunny south / Patricia Wells.
by Wells, Patricia.
New York : HarperCollins, c2004.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.59449 WeChecked In 
 
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