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> You're searching: HAWAII STATE PUBLIC LIBRARY SYSTEM
 
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 2 titles matched: Cooking -- Minnesota
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 1.
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Food on the frontier : Minnesota cooking from 1850 to 1900, with selected recipes / by Marjorie Kreidberg.
by Kreidberg, Marjorie.
St. Paul : Minnesota Historical Society Press, 1975.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.5977 KChecked In 
Hawaii State LibraryR -- Business, Science & Tech.641.5977 KNon Circulating 
 
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 2.
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Fresh Midwest : modern recipes from the heartland / Maren Ellingboe King ; photographs by Maren Ellingboe King & Eliesa Johnson.
by King, Maren Ellingboe, author, photographer.
New York, NY : Countryman Press, an imprint of W. W. Norton & Company, [2022]
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.5977 KiChecked In 
Mililani Public LibraryAdult Nonfiction641.5977 KiChecked In 
 
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