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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
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More Content
More by this author
Calvosa Olson, Sara, author.
Subjects
Cooking (Wild foods)
Seasonal cooking.
Cooking, American -- California style.
Indians of North America -- Food.
Karok Indians -- Food.
Indigenous peoples -- Food.
Browse Catalog
by author:
Calvosa Olson, Sara, author.
by title:
Chími nu'am : native...
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Chími nu'am : native California foodways for the contemporary kitchen / Sara Calvosa Olson.
by
Calvosa Olson, Sara, author.
Berkeley, California : Heyday, [2023]
Subjects
Cooking (Wild foods)
Seasonal cooking.
Cooking, American -- California style.
Indians of North America -- Food.
Karok Indians -- Food.
Indigenous peoples -- Food.
ISBN:
9781597146159 (hardcover) :
1597146153 (hardcover)
Description:
227 pages : color illustrations ; 26 cm
Contents:
Fall -- Winter -- Spring -- Summer.
Requests:
1
Summary:
In this sumptuous cookbook, Sara Calvosa Olson (Karuk) reimagines some of the oldest foods in California for home cooks today. Meaning "Let's eat!" in the Karuk language, Chmi Nu'am shares the author's delicious and inventive takes on Native food styles from across California. Over seventy seasonal recipes centered on a rich array of Indigenous ingredients follow the year from Fall (elk chili beans, acorn crepes) to Winter (wild boar pozole, huckleberry hand pies) to Spring (wildflower spring rolls, peppernut mole chicken) to Summer (blackberry braised smoked salmon, acorn milk freezer pops). Special sections offer guidance on acorn preparation, traditional uses of proteins, and mindful ingredient sourcing. Calvosa Olson has spent many years connecting her family's foodways with a growing community, and these recipes, techniques, and insights invite everyone to Calvosa Olson's table. Designed as an accessible entry for people beginning their journey toward a decolonized diet, Chmi Nu'am welcomes readers in with Calvosa Olson's politically perceptive and irresistibly funny writing. With more than 100 photographs, this cookbook is a culinary gift that will add warmth and mouthwatering aromas to any kitchen. --Provided by publisher.
Copy/Holding information
Location
Collection
Call No.
Status
Hawaii State Library
Business, Science & Technology
641.6 Ca
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Kailua Public Library
Adult Nonfiction
641.6 Ca
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Kapolei Public Library
Adult Nonfiction
641.6 Ca
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