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> You're searching: HAWAII STATE PUBLIC LIBRARY SYSTEM
 
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 3 titles matched: Kitchen utensils -- Catalogs.
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 1.
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The Cooks' catalogue : a critical selection of the best, the necessary, and the special in kitchen equipment and utensils. Over 4000 items including 200 extraordinary recipes plus cooking folklore ... / edited by James Beard ... [et al.] ; introd. by James Beard.
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New York : Harper & Row, c1975.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryR -- Business, Science & Tech.643.3 CNon Circulating 
 
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 2.
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The International cooks' catalogue / introd. by James Beard.
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New York : Random House, c1977.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryR -- Business, Science & Tech.683.82 INon Circulating 
 
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 3.
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The new cooks' catalogue / edited by Burt Wolf, Emily Aronson, and Florence Fabricant.
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New York : Alfred Knopf, 2000.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryR -- Business, Science & Tech.016.68382 NeNon Circulating 
 
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