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 Browsing results matching Food, ecology, and culture : readings in the anthropology of dietary practices / edited by J. R. K. Robson.
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TitleFormatAuthorPub date
 1. Food, ecology, and culture : readings in the anthropology of dietary practices /  c1980.
 2. Food & Emotions[electronic resource].  
 3. Food engineering[electronic resource].  
 4. Food engineering and ingredients[electronic resource]. 2000-
 5. Food engineering : from concept to consumer / Burgan, Michael, author.2016.
 6. Food engineering (Highlands Ranch, Colo.)[electronic resource].  
 7. Food engineering & ingredients[electronic resource]. 2000-
 8. Food engineering international[electronic resource]. c1976-
 9. Food engineering international (Highlands Ranch, Colo.)[electronic resource]. c1976-
 10. Food engineering international (Highlands Ranch, Colo.)[electronic resource]. 2000-
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