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 Browsing results matching Food : a culinary history from antiquity to the present / under the direction of Jean-Louis Flandrin and Massimo Montanari
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TitleFormatAuthorPub date
 1. Food : a culinary history from antiquity to the present /  c1999.
 2. Food : a love story / Gaffigan, Jim.c2014.
 3. Food a love story /[compact disc] :Gaffigan, Jim.p2014.
 4. Food a love story /[electronic resource] :Gaffigan, Jim, author, narrator.2014.
 5. Food a love story /[electronic resource] :Gaffigan, Jim, author.c2014.
 6. Food ABC : an alphabet book / Doering, Amanda F., 1980-c2005.
 7. Food addiction McQuillan, Susan, 1953-c2004.
 8. Food additives. Goodman, Robert, 1946-c1990.
 9. Food additives and contaminants[electronic resource].  
 10. Food additives & contaminants[electronic resource].  
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