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HAWAII STATE PUBLIC LIBRARY SYSTEM
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Food and beverage security : a manual for restaurants, hotels, and clubs /
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Title
Format
Author
Pub date
1.
Food and beverage security : a manual for restaurants, hotels, and clubs /
Ninemeier, Jack D.
c1982-
2.
Food and beverage service /
Axler, Bruce H.
c1990.
3.
Food and cooking in American history /
Rau, Dana Meachen, 1971-
c2007.
4.
Food and cooking in ancient Rome /
Gifford, Clive.
2010.
5.
The food and cooking of China : an exploration of Chinese cuisine in the provinces and cities of China, Hong Kong, and Taiwan /
Halvorsen, Francine.
c1996.
6.
The food and cooking of eastern Europe /
Chamberlain, Lesley.
1989.
7.
The food and cooking of Eastern Europe /
Chamberlain, Lesley.
c2006.
8.
Food and cooking of Finland
Hill, Anja.
c2007.
9.
Food and cooking of Hungary
Lauta, Silvena Johan
c2011.
10.
FOOD AND COOKING OF RUSSIA / LESLEY CHAMBERLAIN. ORIGINALLY PUBLISHED: LONDON : A. LANE, 1982
Chamberlain, Lesley
1983, c1982
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