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Browsing results matching Food and beverage security : a manual for restaurants, hotels, and clubs / Jack D. Ninemeier.

	Title	Format	Author	Pub date
1.	Food and beverage security : a manual for restaurants, hotels, and clubs /		Ninemeier, Jack D.	c1982-
2.	Food and beverage service /		Axler, Bruce H.	c1990.
3.	Food and cooking in American history /		Rau, Dana Meachen, 1971-	c2007.
4.	Food and cooking in ancient Rome /		Gifford, Clive.	2010.
5.	The food and cooking of China : an exploration of Chinese cuisine in the provinces and cities of China, Hong Kong, and Taiwan /		Halvorsen, Francine.	c1996.
6.	The food and cooking of eastern Europe /		Chamberlain, Lesley.	1989.
7.	The food and cooking of Eastern Europe /		Chamberlain, Lesley.	c2006.
8.	Food and cooking of Finland		Hill, Anja.	c2007.
9.	Food and cooking of Hungary		Lauta, Silvena Johan	c2011.
10.	FOOD AND COOKING OF RUSSIA / LESLEY CHAMBERLAIN. ORIGINALLY PUBLISHED: LONDON : A. LANE, 1982		Chamberlain, Lesley	1983, c1982