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Browsing results matching Food and cooking in ancient Rome /

	Title	Format	Author	Pub date
1.	Food and cooking in ancient Rome /		Gifford, Clive.	2010.
2.	The food and cooking of China : an exploration of Chinese cuisine in the provinces and cities of China, Hong Kong, and Taiwan /		Halvorsen, Francine.	c1996.
3.	The food and cooking of eastern Europe /		Chamberlain, Lesley.	1989.
4.	The food and cooking of Eastern Europe /		Chamberlain, Lesley.	c2006.
5.	Food and cooking of Finland		Hill, Anja.	c2007.
6.	Food and cooking of Hungary		Lauta, Silvena Johan	c2011.
7.	FOOD AND COOKING OF RUSSIA / LESLEY CHAMBERLAIN. ORIGINALLY PUBLISHED: LONDON : A. LANE, 1982		Chamberlain, Lesley	1983, c1982
8.	The food and cooking of South China : traditions, tastes, techniques, 75 recipes 400 photographs /		Tan, Terry.	2008.
9.	The food and cooking of Thailand : explore an exotic cuisine in over 180 authentic recipes shown step-by-step in more than 700 photographs /		Bastyra, Judy.	c2007.
10.	The food and cooking of Thailand : explore an exotic cuisine in over 180 authentic recipes shown step-by-step in more than 700 photographs /		Bastyra, Judy.	c2010.