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Title Format Author Pub date  1. Food in Canada [electronic resource].      2. Food in Chinese culture : anthropological and historical perspectives /     1977.  3. Food in civilization : how history has been affected by human tastes /   Ritchie, Carson I. A. c1981.  4. Food in Colonial America /   Thomas, Mark, 1963 Sept. 8- c2002.  5. Food in context / [electronic resource] :   c2011.  6. Food in early modern Europe /   Albala, Ken, 1964- 2003  7. Food in Fiji : the produce and processed foods distribution systems /   Baxter, Michael W. P. 1980.  8. Food in flight : [a collection of flaming recipes] /     [2012]  9. Food in good season /   Fussell, Betty Harper. 1988.  10. Food in history /   Tannahill, Reay. 1989, c1988.

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