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 Browsing results matching The Culinary Institute of America book of soups : more than 100 new recipes from America's premier culinary institute / Mary D. Donovan and Jennifer S. Armentrout, editors
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TitleFormatAuthorPub date
 1. The Culinary Institute of America book of soups : more than 100 new recipes from America's premier culinary institute /  c2001.
 2. Culinary Institute of America breakfasts and brunches  c2005.
 3. The Culinary Institute of America breakfasts & brunches : over 175 new recipes from the world's premier culinary college /  c2005.
 4. Culinary Institute of America grilling  c2006.
 5. The Culinary Institute of America's gourmet meals in minutes : elegantly simple menus and recipes from the world's premier culinary college /  c2004.
 6. Culinary intelligence : the art of eating healthy (and really well) / Kaminsky, Peter.2012.
 7. Culinary journey from China to Vietnam Nguyen, Luke, author.2012.
 8. Culinary nationalism in Asia /  2019.
 9. Culinary potions : eating joyously with food allergies / Berman, Eve.c2002.
 10. The culinary professional / Draz, John.c2014.
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