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Browsing results matching The art and science of business valuation /

	Title	Format	Author	Pub date
1.	The art and science of business valuation /		Link, Albert N.	1999.
2.	Art and science of canning, fermentation, and dehydration		Ward, Christina, author.	c2017.
3.	The art and science of color,		Hellman, Hal, 1927-	[1967]
4.	The art and science of culinary preparation : a culinarian's manual /		Chesser, Jerald W.	1992.
5.	The art and science of culinary preparation study guide /			c1993.
6.	The art and science of dumpster diving.		Hoffman, John.	c1993.
7.	The art and science of fencing /		Evangelista, Nick.	c1996.
8.	The art and science of flying helicopters /		Coyle, Shawn.	c1996.
9.	Art and science of getting happier		Brooks, Arthur C., 1964- author.	[2023]
10.	The art and science of grazing : how grass farmers can create sustainable systems for healthy animals and farm ecosystems /		Flack, Sarah, 1969- author.	c2016.