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Search Results  Browsing results matching Thomas Jefferson's crème brûlée : how a Founding Father and his slave James Hemings introduced French cuisine to America /

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Title Format Author Pub date  1. Thomas Jefferson's crème brûlée : how a Founding Father and his slave James Hemings introduced French cuisine to America /   Craughwell, Thomas J., 1956- c2012.  2. Thomas Jefferson's crème brûlée how a Founding Father and his slave James Hemings introduced French cuisine to America / [electronic resource] : Craughwell, Thomas J., 1956- [2012]  3. Thomas Jefferson's education /   Taylor, Alan, 1955- author. [2019]  4. Thomas Jefferson's feast /   Murphy, Frank, 1952- 2003.  5. Thomas Jefferson's feast [electronic resource] / Murphy, Frank, 1966- 2003.  6. Thomas Jefferson's Monticello.     c2002.  7. Thomas Jefferson's presidency /   Oachs, Emily Rose, author. c2017.  8. Thomas Jefferson's travels in Europe, 1784-1789 /   Shackelford, George Green. 1995.  9. Thomas Jefferson's writing desk : what an artifact can tell us about the Declaration of Independence /   Micklos, John, Jr., author. [2022]  10. Thomas Jones (1742-1803) : an artist rediscovered /   Jones, Thomas, 1742-1803. 2003.

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