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 1.
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The art of beef cutting : a meat professional's guide to butchering and merchandising / Kari Underly.
by Underly, Kari.
Hoboken, N.J. : Wiley, c2011.
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LocationCollectionCall No.StatusDue Date
Molokai Public LibraryAdult Nonfiction664.902 UnChecked In 
 
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 2.
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Jack Ubaldi's meat book : a butcher's guide to buying, cutting, and cooking meat / by Jack Ubaldi and Elizabeth Crossman ; illustrated by Mario Piazza.
by Ubaldi, Jack.
New York : Macmillan, c1987.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.36 UChecked In 
 
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 3.
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Meat : a kitchen education / James Peterson.
by Peterson, James.
Berkeley [Calif.] : Ten Speed Press, c2010.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.66 PeChecked out05/13/2024
Hilo Public LibraryAdult Nonfiction641.66 PetersonChecked In 
Kailua Public LibraryAdult Nonfiction641.66 PeChecked In 
Lihue Public LibraryAdult Nonfiction641.66 PeChecked In 
 
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 4.
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The ultimate companion to meat : on the farm, at the butcher, in the kitchen / Anthony Puharich, Libby Travers ; foreword by Anthony Bourdain.
by Puharich, Anthony, author.
New York : The Countryman Press, a division of W.W. Norton & Company, 2019.
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LocationCollectionCall No.StatusDue Date
Aiea Public LibraryAdult Nonfiction641.66 PuChecked In 
Hawaii State LibraryBusiness, Science & Technology641.66 PuChecked In 
Hilo Public LibraryAdult Nonfiction641.66 PuharichChecked In 
Makawao Public LibraryAdult Nonfiction641.66 PuChecked In 
Mililani Public LibraryAdult Nonfiction641.66 PuChecked In 
Mountain View P/S LibraryAdult Nonfiction641.66 PuChecked In 
Nanakuli Public LibraryAdult Nonfiction641.66 PuChecked In 
 
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 5.
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Year of the cow : how 420 pounds of beef built a better life for one American family / Jared Stone.
by Stone, Jared.
New York : Flatiron Books, 2015.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.662 StChecked In 
Waikiki-Kapahulu Public LibraryAdult Nonfiction641.662 StChecked In 
 
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 6.
  
Year of the cow [compact disc] : how 420 pounds of beef built a better life for one American family / Jared Stone.
by Stone, Jared.
[Place of publication not identified] : Audible, Inc. ; Green Haven, MI : Brilliance Audio, p2015.
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