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 Browsing results matching Larousse encyclopedia of Renaissance and Baroque art.
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TitleFormatAuthorPub date
 1. Larousse encyclopedia of Renaissance and Baroque art. Huyghe, René.[1964]
 2. Larousse encyclopedia of the animal world / Grasse, Pierre Paul, 1895-1975.
 3. Larousse encyclopedia of wine /  c1994.
 4. Larousse encyclopedia of wine /  c2001.
 5. Larousse French-English, English-French modern dictionary.  [1965, c1960]
 6. Larousse gardening and gardens.  c1990.
 7. Larousse gastronomique /  c2001.
 8. LAROUSSE GASTRONOMIQUE THE ENCYCLOPEDIA OF FOOD, WINE & COOKERY. INTRODUCTIONS BY A. ESCOFFIER AN D PH. GILBERT. EDITED BY CHARLOTTE TURGEON AND NINA FROUD. TEXT TRANSLATED FROM THE FRENCH BY NINA FROUD AND OTHERS BIBLIOGRAPHY: P. 1101. Montagne, Prosper, 1864-19481961
 9. Larousse gastronomique : the new American edition of the world's greatest culinary encyclopedia / Montagne, Prosper, 1864-1948.1988.
 10. Larousse gastronomique : the world's greatest culinary encyclopedia /  c2009.
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