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Basic Advanced Power History

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1. 400 sauces : dips, dressings, salsas, jams, jellies & pickles ; how to add something special to every dish for every occasion, from classic cooking sauces to fun party dips / Catherine Atkinson, Christine France and Maggie Mayhew. by Atkinson, Catherine, 1961- London : Hermes House, c2006. Location Collection Call No. Status Due Date Mililani Public Library Adult Nonfiction 641.814 At Checked In           2. 50 great pasta sauces / by Pamela Sheldon Johns ; produced by Jennifer Barry Design ; photographs by Joyce Oudkerk Pool. by Johns, Pamela Sheldon, 1953- Kansas City, MO : Andrews McMeel Pub., c2006. Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 641.814 Jo Checked In   Hilo Public Library Adult Nonfiction 641.814 Johns Checked In   Kailua Public Library Adult Nonfiction 641.814 Jo Lost 12/10/2011 Kaimuki Public Library Adult Nonfiction 641.814 Jo Checked In   Kapolei Public Library Adult Nonfiction 641.814 Jo Checked In           3. Altʻoran : chippap tŏ masitke! Kŏnʾgang hage! Mannŭngjang pʻyŏn / MBN Altʻoran chejaktʻim chiŭm. Sŏul-si : Daon Books, 2020. Location Collection Call No. Status Due Date McCully-Moiliili Public Library Korean Language K 641.59519 Al Checked In           4. Anything's pastable : 81 inventive pasta recipes for saucy people / Dan Pashman ; foreword by J. Kenji López-Alt. by Pashman, Dan, author. New York, NY : William Morrow, an imprint of HarperCollins Publishers, [2024] Location Collection Call No. Status Due Date Hawaii State Library Adult New Books 641.822 Pa Checked out 05/06/2024 Koloa P/S Library Adult Nonfiction 641.822 Pa Checked In   Molokai Public Library Adult Nonfiction 641.822 Pa Checked out 05/06/2024 Pahoa P/S Library Adult Nonfiction 641.822 Pa Transit Request   Waipahu Public Library Adult Nonfiction 641.822 Pa Checked out 05/05/2024         5. BBQ sauces, rubs & marinades for dummies / Traci Cumbay with Tom Schneider. by Cumbay, Traci. Hoboken, N.J. : Wiley Pub., c2008. Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 641.5784 Cu Checked In           6. Chu fang bi bei tiao wei jiang 102 zhong liao li / [zuo zhe Li Jianrong]. by Li, Jianrong. Taibei Shi : Bang lian wen hua shi ye you xian gong si, 2005. Location Collection Call No. Status Due Date Liliha Public Library Chinese Language C 641.5951 Li Checked In           7. The complete book of pasta sauces : the best Italian pestos, marinaras, ragùs, and other cooked and fresh sauces for every type of pasta imaginable / Allan Bay. by Bay, Allan, 1949- author. Beverly, MA : Harvard Common Press, 2022. Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 641.822 Ba Checked In   Kailua Public Library Adult Nonfiction 641.822 Ba Checked In   Kapaa Public Library Adult Nonfiction 641.822 Ba Checked In   Lihue Public Library Adult Nonfiction 641.822 Ba Checked out 04/29/2024 Pahoa P/S Library Adult Nonfiction 641.822 Ba Checked In           8. Coyote's pantry : southwest seasonings and at home flavoring techniques / Mark Miller and Mark Kiffin ; with John Harrisson. by Miller, Mark Charles, 1949- Berkeley, Calif. : Ten Speed Press, c1993.       9. Cucina italiana salse e sughi / Aldo Giannini. by Giannini, Aldo, author. [Place of publication not identified] : Satis, [2014] Location Collection Call No. Status Due Date Hilo Public Library Foreign Languages I 641.814 Gi Checked In           10. Dressings / Mamie Fennimore. by Fennimore, Mamie, author. Kennebunkport, Maine : Cider Mill Press Book Publishers, [2017] Location Collection Call No. Status Due Date Nanakuli Public Library Adult Nonfiction 641.814 Fe Checked In

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