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Item Information       Summary     More Content     More by this author     Peterson, James.     Subjects     Cooking.     Browse Catalog     by author:      Peterson, James.       by title:      Done [electronic res...         MARC Display

Done [electronic resource] : a cook's guide to knowing when food is perfectly cooked / James Peterson. by Peterson, James. San Francisco, California : Chronicle Books, 2014. Subjects Cooking. Electronic Resource http://hawaii.lib.overdrive.com/ContentDetails.htm?ID=10FD46AC-A976-4C03-9173-04BBE5AC2DF9 This title is available online; click here to access Electronic Resource http://images.contentreserve.com/ImageType-100/2034-1/{10FD46AC-A976-4C03-9173-04BBE5AC2DF9}Img100.jpg ISBN:  9781452132280 (electronic bk.) 1452132283 (electronic bk.) Description:  1 online resource. Requests:  0 Summary:  Done. is the solution to thermometer dependence. It's an instant classic for cooks of all skill levels.   Copy/Holding information No Item Information

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