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Item Information   Holdings     Summary     More Content       More by this author     Disbrowe, Paula, author.     Subjects     Barbecuing.     Browse Catalog     by author:      Disbrowe, Paula, author.       by title:      Food52 any night gri...         MARC Display

Food52 any night grilling : 60 ways to fire up dinner (and more) / Paula Disbrowe ; photography by James Ransom. by Disbrowe, Paula, author. California : Ten Speed Press, [2018] Subjects Barbecuing. ISBN:  9781524758967 (hardcover) : 1524758965 (hardcover) Description:  xi, 211 pages : color illustrations ; 24 cm Edition:  First edition. Contents:  Firing up the grill -- Let's start with a drink -- Dough -- Cheese -- Charred greens & smoky salads -- Grilled & coal-roasted vegetable mains -- Fresh catches -- Barbecued birds & juicy pork -- Beef, burgers & lamb -- The smoky-sweet charm of grilled desserts -- Anatomy of a S'more. Requests:  0 Summary:  A collection of recipes from the creators of the Food52 culinary website features such dishes as shrimp tacos, green chile cheeseburgers, and skirt steak with salsa verde, along with time-saving tips and flavor-enhancing techniques. Disbrowe coaches readers through cooking over fire, so that the simple pleasures of a grilled meal can be enjoyed any night of the week. She eschews long marinades and low-and-slow cook times, allowing you to go beyond burgers-and-brats on a busy night. You'll also learn how to char fruits and vegetables, and cook foods for future meals.   Copy/Holding information Location Collection Call No. Status   Hawaii State Library Business, Science & Technology 641.76 Di Checked In Add Copy to MyList Hilo Public Library Adult Nonfiction 641.76 Disbrowe Checked In Add Copy to MyList Wahiawa Public Library Adult Nonfiction 641.76 Dis Checked In Add Copy to MyList

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