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> You're searching: HAWAII STATE PUBLIC LIBRARY SYSTEM
 
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 34 titles matched: Table setting and decoration
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 1.
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The art of tablescaping : deck out your table with the queen of theme / Bugsy Drake ; foreword by Captain Sandy Yawn.
by Drake, Bugsy, author.
Seattle, WA : Flashpoint Books, [2021]
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology642.6 DrChecked In 
 
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 2.
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Big heart little stove : bringing home meals & moments from the Lost Kitchen / Erin French with Rachel Holtzman ; photography by Nicole Franzen.
by French, Erin (Chef), author.
New York : Celadon Books, [2023]
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryAdult New Books641.5 FrTransit 
Kalihi-Palama Public LibraryAdult Nonfiction641.5 FrChecked out05/28/2024
Koloa P/S LibraryAdult Nonfiction641.5 FrChecked out05/13/2024
McCully-Moiliili Public LibraryAdult Nonfiction641.5 FrItem being held 
Mililani Public LibraryAdult Nonfiction641.5 FrChecked out05/29/2024
 
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 3.
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Centerpieces / Amy Bell.
by Bell, Amy, 1981- author.
Mineola, New York : Dover Publications, Inc., c2017.
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LocationCollectionCall No.StatusDue Date
Hilo Public LibraryAdult Nonfiction642.6 BellChecked In 
Keaau P/S LibraryAdult Nonfiction642.6 BeChecked In 
Mililani Public LibraryAdult Nonfiction642.6 BeChecked In 
 
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 4.
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Charlotte Moss entertains / Charlotte Moss.
by Moss, Charlotte, author.
New York, NY : Rizzoli, 2018.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryArt, Music & Recreation747.93 MoChecked In 
 
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 5.
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Chuang yi shu guo qie diao pan shi / Chen Zhaofeng, Zhou Zhenwen he zhu.
by Chen, Zhaofeng.
Taibei Shi : Chang wen chu ban she, 2000.
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LocationCollectionCall No.StatusDue Date
Liliha Public LibraryChinese LanguageC 641.81 ChChecked In 
 
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 6.
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Country chic table settings / Susan E. Mickey.
by Mickey, Susan E.
New York : Sterling Pub., 2004.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology642.8 MiChecked In 
 
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 7.
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ESSENTIALS OF GOOD TABLE SERVICE
by Cornell University. School of Hotel Administration.
CORNELL HOTEL & RESTAURANT ADMIN 1975
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryR -- Business, Science & Tech.642.6 CNon Circulating 
 
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 8.
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Food and drink service. Levels 1 and 2 / Roy Hayter.
by Hayter, Roy.
[London] : Hospitality Training Foundation : Thomson Learning, c2000.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology Oversize647.95 HaChecked In 
 
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 9.
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Good things for easy entertaining / from the editors of Martha Stewart Living.
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New York : Clarkson Potter/Publishers, c2003.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology642.4 GoChecked In 
Molokai Public LibraryAdult Nonfiction642.4 GoChecked In 
 
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 10.
  
THE GREAT BOOK OF FRENCH CUISINE
by PELLAPRAT, HENRI PAUL
WORLD 1971
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryR -- Business, Science & Tech.641.5944 PNon Circulating 
 
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