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  • Zamojska-Hutchins, Danuta.
     
     Subjects
     
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  • Cooking, Polish -- Juvenile literature
     
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  • Poland -- Social life and customs -- Juvenile literature
     
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    Cooking the Polish way / Danuta Zamojska-Hutchins.
    by Zamojska-Hutchins, Danuta.
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    Minneapolis : Lerner Publications Co., c2002.
    Subjects
  • Cooking, Polish -- Juvenile literature
  •  
  • Poland -- Social life and customs -- Juvenile literature
  • ISBN: 
    082254119X (alk. paper)
    Series: 
    Easy menu ethnic cookbooks
    Description: 
    72 p. : col. ill., col. map ; 23 cm.
    Edition: 
    Rev. and expanded.
    Contents: 
    Introduction: Land -- Food -- People -- Holidays and festivals -- Before you begin: Careful cook -- Cooking utensils -- Cooking terms -- Special ingredients -- healthy and low-fat cooking tips -- Metric conversions chart -- Polish table: Polish menu -- Breakfast and second breakfast: Barley soup -- Mushrooms in vinegar -- Hunter's stew -- Dinner: Vegetable salad -- Tomato and onion tier salad -- Eggs stuffed with ham -- Pierozki -- rutabagas and carrots -- Cauliflower with Polish sauce -- Roast stuffed fish -- Supper: Plum and rhubarb soup -- Cabbage rolls -- Semi-short bread with plums -- Vegetable bouquet --Holiday and festival food: Christmas Eve borscht -- Herring paste on bread -- Noodles with poppy seeds -- Honey cake -- Royal mazurek -- Index.
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    Summary: 
    Introduces the land, culture, and cuisine of Poland and includes recipes for soups, salads, main dishes, and side dishes. Includes material on healthy, low-fat, vegetarian cooking, and holidays and festivals.
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    Copy/Holding information
    LocationCollectionCall No.Status 
    Hilo Public LibraryJ -- Juvenile Nonfiction641.59438 Zamojska-HutchinsChecked InAdd Copy to MyList


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