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Item Information   Holdings     Summary     More Content       More by this author     Mariani, John F.     Subjects     Cooking, Italian.     Cooking -- Italy -- History.     Browse Catalog     by author:      Mariani, John F.       by title:      How Italian food con...         MARC Display

How Italian food conquered the world / John F. Mariani ; foreword by Lidia Bastianich. by Mariani, John F. New York : Palgrave Macmillan, 2011. Subjects Cooking, Italian.   Cooking -- Italy -- History. ISBN:  9780230104396 (hc) : 0230104398 Description:  x, 270 p., [8] p. of plates : ill. ; 25 cm. Edition:  1st ed. Contents:  A plate of soup surrounded by too many spoons -- The great escape -- Feeding the americani -- The new way of the Old World -- The good, the bad, and the delicious -- Il boom and la dolce vita -- This Italian thing -- Stirrings -- Simmerings -- From Dago red to super Tuscan -- Breaking away -- Coming to a boil -- A new respect -- No more excuses -- Flash in the pan -- Trattoria mania -- Salute! -- Alta cucina -- Mondo italiano -- Coda. Requests:  0   Copy/Holding information Location Collection Call No. Status   Hawaii State Library Business, Science & Technology 641.5945 Ma Checked In Add Copy to MyList

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