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  • Kallen, Stuart A., 1955-
     
     Subjects
     
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  • Food habits -- Europe -- History -- To 1500 -- Juvenile literature.
     
  •  
  • Cooking, Medieval -- Juvenile literature.
     
  •  
  • Europe -- Social life and customs -- Juvenile literature.
     
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  •  Kallen, Stuart A., 1955-
     
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    Medieval food and customs / Stuart A. Kallen.
    by Kallen, Stuart A., 1955-
    View full image
    San Diego, CA : ReferencePoint Press, Inc., c2015.
    Subjects
  • Food habits -- Europe -- History -- To 1500 -- Juvenile literature.
  •  
  • Cooking, Medieval -- Juvenile literature.
  •  
  • Europe -- Social life and customs -- Juvenile literature.
  • ISBN: 
    9781601527189 (library binding) :
    1601527187 (library binding)
    Series: 
    Library of medieval times.
    Description: 
    80 pages : color illustrations ; 24 cm.
    Contents: 
    The commoner's table -- Castle cuisine -- Merchants, mistresses, and market towns -- Weddings and marriage -- Fasts, feasts, and celebrations.
    Requests: 
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    Audience: 
    Grades 9 to 12.
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    Copy/Holding information
    LocationCollectionCall No.Status 
    Ewa Beach P/S LibraryYA -- Nonfiction394.12094 KAChecked InAdd Copy to MyList
    Waipahu Public LibraryYA -- Nonfiction394.12094 KaChecked InAdd Copy to MyList


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