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Item Information   Holdings       More by this author     CHINESE COOKBOOK OF MANY DELIGHTS     Subjects     Cooking, Chinese.     Browse Catalog     by author:      CHINESE COOKBOOK OF MANY DELIGHTS       by title:      CHINESE COOKBOOK OF ...         MARC Display

CHINESE COOKBOOK OF MANY DELIGHTS / COMPILED BY M. SING AU. INCLUDING SPECIAL MATERIAL FROM INTRODUCTION TO CANTONESE DINING BY E.J. ERSEK. DESIGNED AND EDITED BY JEANNE PEARSON. ILLUSTRATED BY C. LE ROY BALDRIDGE by CHINESE COOKBOOK OF MANY DELIGHTS CULINARY ARTS PRESS 1974 Subjects Cooking, Chinese. Description:  64P Requests:  0   Copy/Holding information Location Collection Call No. Status   Hawaii State Library Business, Science & Technology 641.5951 C Checked In Add Copy to MyList Hawaii State Library Business, Science & Technology 641.5951 C Transit Add Copy to MyList

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